alex n rolls

Alex n rolls

Marrickville 0km. Marrickville 1km.

The duo met more than 10 years ago at an Australian grape farm where they were working as pickers. The two spent the next decade working in banh mi shops across the city, gaining skills and plotting about the moment they could open their own shop — one that did things a little differently. Their banh mi begins like others: with pate, mayo, lettuce, pickled carrot, radish, cucumber, onion and coriander. Most of the fish sauces available in Sydney are from huge commercial factories — Ho wants to get her hands on the small-batch homemade producers she was used to in Vietnam. Also, the spices are different, she tells us. The star-anise and cinnamon she finds here are generally imported from China or Thailand and taste and smell vastly different to the Vietnamese-grown varieties.

Alex n rolls

Heads up banh mi lovers! Alex 'N Rolls in Marrickville serves up incredible banh mi rolls but with a difference. The fillings are all house made and delectable. Pork is the star be it pulled pork, caramelised pork or barbecue pork but vegetarians also have options too! Hey if we can't visit overseas we'll happily spend a day eating around Marrickville. And really there are no bad meals in this dense stretch of foodie heaven. Alex 'N' Rolls is one of Monica's favourite takeaway places in Marrickville. Ho worked at banh mi shops for a decade honing her skills. Sometimes when we eat out I don't know where Monica ends and I begin and vice versa. As I'm looking at the menu reading the words "sticky rice with caramelised pork" she whispers, "I think we should get the sticky rice with caramelised pork" and my eyes light up and I get a buzz of serotonin in my brain giving me happy signals. There's already a line and just a tip: it doesn't move very quickly so just be patient and prepared to wait. There's also a tiny courtyard to wait in and due to COVID there are only spaces for 2 people to eat and currently it is a couple of girls who don't seem to notice that people are waiting for their table after they've finished eating.

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Alex N Rolls aren't your average pork roll place. They make all their ingredients from scratch, nothing is frozen unlike the more popular Marrickville Pork Roll just up the road, and their bread rolls are made fresh. The problem with making everything is it can There's even a Facebook page updated daily informing people of when they're actually open or closed. Having said all that, I got there just before midday on a weekday, there was a very short line, I ordered and tapped my credit card, and 3 minutes later I had my roll. The caramelised pork was very tender, the sauce was subtle and smooth, the roll was crunchy, and they added just the right amount of chilli. I could've had pate spread onto the roll, or even a fried egg added, but I'll leave that for next time.

The duo met more than 10 years ago at an Australian grape farm where they were working as pickers. The two spent the next decade working in banh mi shops across the city, gaining skills and plotting about the moment they could open their own shop — one that did things a little differently. Their banh mi begins like others: with pate, mayo, lettuce, pickled carrot, radish, cucumber, onion and coriander. Most of the fish sauces available in Sydney are from huge commercial factories — Ho wants to get her hands on the small-batch homemade producers she was used to in Vietnam. Also, the spices are different, she tells us. The star-anise and cinnamon she finds here are generally imported from China or Thailand and taste and smell vastly different to the Vietnamese-grown varieties.

Alex n rolls

Heads up banh mi lovers! Alex 'N Rolls in Marrickville serves up incredible banh mi rolls but with a difference. The fillings are all house made and delectable.

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Alex 'n Rolls. Your details will be kept strictly confidential and will not be passed onto any third party without your prior consent. The Boathouse Balmoral Beach Cafe. Language English. Start typing a suburb or post code:. See all 4. Matkim Restaurant. Detailed Reviews. Entry into this Promotion is deemed acceptance of these terms and conditions. The star-anise and cinnamon she finds here are generally imported from China or Thailand and taste and smell vastly different to the Vietnamese-grown varieties. Reviewed May 26, Best pork rolls at a good price. There aren't enough food, service, value or atmosphere ratings for Alex N Rolls, Australia yet. About Lorraine Elliott Hi! Share another experience before you go.

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Breakfast Lunch. The Boathouse Balmoral Beach Cafe. The problem with making everything is it can There's also a tiny courtyard to wait in and due to COVID there are only spaces for 2 people to eat and currently it is a couple of girls who don't seem to notice that people are waiting for their table after they've finished eating. Login Forgot Password? Poor 0. See the best nearby hotels See the best nearby restaurants See the best nearby attractions. Food and ambience Enhance this page - Upload photos! Mon AM - PM. The duo met more than 10 years ago at an Australian grape farm where they were working as pickers. Sign in to get trip updates and message other travelers. Information on how to enter forms part of the terms of entry.

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