Annata restaurant & wine bar

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Make Concrete Playground yours with My Playground. Save and share your favourite picks and make plans to go out with friends. Registration is fast and free. While everyone's been wining and dining in Surry Hills, Darlinghurst and Newtown, Crows Nest has been sitting on one of Sydney's best-kept foodie secrets. Hailing itself as "the best dining experience north of the bridge" big call , Annata brings inventive Italian dishes from an exciting young chef and an unbridled love of wine to its humble neighbourhood surrounds. Unlike many of the other long, narrow spaces on Willoughby Road, this one doesn't sell hand soaps or cardigans.

Annata restaurant & wine bar

Each week we bring you the best produce available by collaborating with our producers and suppliers. This gives us the freedom to celebrate the best of Australia. It is carefully crafted to take you on a flavourful journey of sublime taste combinations selected for your enjoyment. Our menus are constantly updated by Chef Jordon Garcia with fresh seasonal produce. Optional matching wines are available from our talented sommelier. Annata is proud to support local artists; so we are delighted to have the beautiful art of Penny Sasso on display at Annata. Her stunning works are available for purchase commission-free at Annata. If you want to catch up in style over lunch with your friends and colleagues, Annata offers our Locals Lunch for great value. Enjoy a complimentary house salad for the table, served with main dishes. We celebrate the very best of eating, drinking and friends. Unique styles of Australian grown and sourced wine. Sommelier expertise, with warm and friendly service. Cart 0.

Valentine's Day 5-course degustation — Feb

Heralded as the best dining experience north of the Harbour Bridge, Annata is where lovers rediscover their spark, where friends enjoy the finer things together, and where artists find their second home. Bringing forth the very finest things of their surroundings, Annata is both a culinary haven and an art gallery for local artists. And their rustic and elegant space couldn't be a better place to reunite over stunning food and nearby culture. Both sophisticated and urban at the same time, the whitewashed brick walls give the impression that you're dining in a gigantic wine cellar whilst the modern wine cabinets all around add to the illusion. At the same time, intimate notes from the European bistro afford it plenty of charm and warmth. The menu seeks to celebrate Australia and its native produce.

Each week we bring you the best produce available by collaborating with our producers and suppliers. This gives us the freedom to celebrate the best of Australia. It is carefully crafted to take you on a flavourful journey of sublime taste combinations selected for your enjoyment. Our menus are constantly updated by Chef Jordon Garcia with fresh seasonal produce. Optional matching wines are available from our talented sommelier. Annata is proud to support local artists; so we are delighted to have the beautiful art of Penny Sasso on display at Annata. Her stunning works are available for purchase commission-free at Annata. If you want to catch up in style over lunch with your friends and colleagues, Annata offers our Locals Lunch for great value.

Annata restaurant & wine bar

It was touted as a wine bar which would offer cheese, charcuterie and tapas. Annata was thoughtfully designed with a very warm and inviting interior and also offers outdoor seating when weather permits. They are a pure artistic creation that evokes and entices all of the senses. I consider Kurt and Mary family now because of the way they treat me and they love the same things I love. In all honesty, we have not given Annata its just due in the past couple of years. Chef Joshua started posting pictures on Facebook of specials that we could not ignore. You want to just scarf down the pictures of his sexy food with your eyes.

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Instead, you'll find a hatted brick-walled wine cave serving seasonal produce-driven food with a perfectly paired drop patiently waiting. Your function venue enquiry will be sent to Annata. Incredible every time North of the bridge, this is the best restaurant I've found by far. What day is it? Abbondante a la carte menu. Have your say in influencing which of his unique dishes are selected for the renewal of next month's seasonal menus. A crudo of yellowfin tuna is served with caper dressing and baby red peppers and garnished with crisp fried curry leaves. Didn't get to try the wine but the selection looked interesting. See our privacy policy for more information. What time is it? Support my local — VOTE. Menu Close. Make a reservation. Sample Menu. Last name.

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Save and share your favourite picks and make plans to go out with friends. Enjoy a complimentary house salad for the table, served with main dishes. Cape Grim beef tartare is topped with a layer of green tomato mostarda and an elaborate crown of crunchy onion rings. Dhakshin South Indian Restaurant. Locals Lunch Friday - Saturday If you want to catch up in style over lunch with your friends and colleagues, Annata offers our Locals Lunch for great value. More venues. Let's play. Sign up for free. Highly recommend Annata, we will certainly return. Pizza, Vegan. Not only were we surprised at the service but the food was soooooo original, fresh and an amazing combination of flavours and textures. Served inside a frozen blood orange skin, it is equally gorgeous to look at and eat and will leave you deliciously refreshed. Make a reservation. Make a reservation.