Best hoagies near me

PHL Guide. Philadelphia is a sandwich town. The sandwich town, if you ask us. Nothing compares to sliced meat, cheese, oil-and-vin, and crunchy vegetables stacked on a soft but sturdy roll.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. The Essential Halal Restaurants of Philly. Meat, cheese, and toppings stacked high on a seeded roll, Philly hoagies are local treasures. A hoagie is a sacred thing. Never heard of it. Not in these parts.

Best hoagies near me

At hoagie shops throughout the area, options range from classic Italian hoagies on seeded rolls to vegan-friendly hoagies on baked-that-day bread. The ordering rules are strict: call to order, pick-up and cash-only. Ninth St. The Adronos, named for the Sicilian god of fire, embodies spice in a combo of hot capicola and sopressata, peppercorn asiago, and cherry peppers. The Fig Pig plays sweet on salty with fig jam and prosciutto. Palmer St. The shop makes both meat-driven and vegetarian hoagies with options including the Italian hoagie and chicken cutlet hoagie being very popular. Eighth St. The classic Italian is excellent, as is the Pooh Bear, named for its combo of honey turkey, honey ham, and honeyed mayo, and whose secret is the deep-fried ribbon of pickle that cuts through the sweetness with a crispy crackle and tart burst that unifies each bite. Second St. Johnson Highway, Norristown , Pa. The deli has both traditional hoagies, like tuna and turkey, and gourmet hoagies named for different parts of the Northeast, like the Tacony roast beef, fresh asparagus, sharp provolone and balsamic vinegar and the Holmesburg prosciutto, roasted peppers, roasted garlic, sharp provolone, oil and vinegar, and seasonings. While not exactly a hoagie, the crusty bread and flavor-packed filling make it a must-eat in our book. It can be hard to get your hands on a Hoagie Dom hoagie, and for good reason.

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Staff photo by Doug Jones: A hoagie sandwich. Different parts of the country have their own names, and subtle culinary twists, for sandwiches built on long rolls, piled high with meats, cheeses, veggies, and topped off with various spreads and dressings. The greater Philly area still boasts a good many hoagie shops that rival some of the best in the city proper. The shop also has locations in Greenfield and Lebanon. Whatever you want to call it — hoagie? This second-generation shop keeps it simple and classic, with tried and true options like Italian, turkey, BLT, and more. Our sleeper pick on the menu: the Nigerian, which includes American cheese, turkey, roast beef, lettuce, tomato, and onion, and is available as a super-sized inch hoagie.

Best hoagies near me

At hoagie shops throughout the area, options range from classic Italian hoagies on seeded rolls to vegan-friendly hoagies on baked-that-day bread. The ordering rules are strict: call to order, pick-up and cash-only. Ninth St. The Adronos, named for the Sicilian god of fire, embodies spice in a combo of hot capicola and sopressata, peppercorn asiago, and cherry peppers. The Fig Pig plays sweet on salty with fig jam and prosciutto. Palmer St. The shop makes both meat-driven and vegetarian hoagies with options including the Italian hoagie and chicken cutlet hoagie being very popular. Eighth St. The classic Italian is excellent, as is the Pooh Bear, named for its combo of honey turkey, honey ham, and honeyed mayo, and whose secret is the deep-fried ribbon of pickle that cuts through the sweetness with a crispy crackle and tart burst that unifies each bite.

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The must-order here, though, is the Mortadelphia, a mortadella, burrata, broccoli rabe pesto creation. How we choose our best lists What makes something the best? Everyone covets a hoagie secret, that corner deli that locals know but never mention because they want it for themselves. The smoked and pickled turnip filling makes for one of the most inventive vegetarian sandwiches around. Philly's Best Dining Takeout. Pastificio Deli. Honeysuckle Provisions. Liberty Kitchen. A post shared by PrimoHoagies primohoagies. Front St. Their hoagies are served on crackly housemade rolls and showcase the true power of cheese and premium cuts of cured meat. Sandwiches Fishtown.

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Like listening to a Kacey Musgraves album post-break up, this takeout-only deli in Mayfair specializes in hoagies that always hit the spot. The Essential Halal Restaurants of Philly. Link Icon. They can be stuffed with everything from oven-roasted turkey to tuna and genoa salami, but the Supreme is the showstopper. Philly Tips. The hoagies at Liberty Kitchen are the exact right mix of new school and old school. Every hoagie at this South Philly shop is gigantic, but the toppings like roasted pepper, lettuce, and balsamic glaze make them the most refreshing thing ever served on a roll. You could go to Martha for the natural wine, cocktails, or the huge garden patio, but we go, again and again, for the hoagies. Spot an error or omission? Their crusty seeded roll is stacked with turkey, mild provolone, a housemade creamy balsamic, LTO, and their hellish pepper relish.