Elementi restaurant photos

Elementi in Paddington is a chic contemporary Italian eatery and bar serving up some of the best pasta and pizzas in Brisbane.

By Katya Wachtel. By Matheus. Now, they've struck out on their own with Elementi. Between them, Zarate, ex-Julius Pizzeria sous chef Sanson, and ex-Beccofino pizza chef Spataro make a well-rounded team. So when the trio came across the ideal space on Given Terrace, formerly Arrosto, which was already fitted with a Marra Forni woodfired pizza oven and a beautiful exposed brick fit-out, they decided to take the plunge. Spataro handles the pizza menu, which is divided into classic rossa options — including the Salsiccia scamorza cheese, pork sausage and onion and Marina mozzarella, white anchovies, artichokes and watercress — while the pizza bianca get a little more creative, with choices such as the Trevisana mozzarella, gorgonzola, radicchio, cherry tomatoes, walnuts and ham and the Piemontese mushroom puree, mushrooms, buffalo mozzarella and artichokes. Sanson is responsible for the rest.

Elementi restaurant photos

In February Paddington welcomed a new locale to its midst — Elementi. The Italian restaurant and wine bar is the first project from three friends with an admirable combined pedigree — ex-Julius sous chef Pedro Sanson, ex-Beccofino pizza chef Stefano Spataro and Mauricio Zarate, who has worked at Beccofino and Maeve Wine. Looking to pool their respective talents into a concept that was a true reflection of their tastes and passions, the team took over the seater space formerly occupied by Arrosto on Given Terrace, giving it an earthy and warm makeover that highlights the exposed-brick elements. On arrival, diners will immediately be welcomed by an extensive bar, which houses an impressive wine selection think bold choices, unusual bottles and minimal-intervention drops , alongside an array of cocktails and aperitivo. Further along sits the open pizza bar, where salivating patrons can watch on as the team works its magic in the open woodfired oven. Behind the scenes in the kitchen, the Elementi crew is crafting an ever-changing menu of Italian bistro-style mains and pastas. Share this place. Choose your city: Brisbane Gold Coast. Favourites Submit An Event Subscribe. Share this place Published on 25 Feb by James Frostick. Style italian. This way Slipstream Brewing Co.

Got a better list to share? World Science Festival Brisbane is back!

Elementi is in Paddington, an inner Brisbane suburb with brunch cafes, gastropubs and trendy restaurants. Expect traditional Italian food at Elementi with a touch of Brazilian, Sicilian and Colombian cultures. Cuisines Mediterranean, Italian, Pizzas. Type Restaurant. This is not a confirmed booking.

In February Paddington welcomed a new locale to its midst — Elementi. The Italian restaurant and wine bar is the first project from three friends with an admirable combined pedigree — ex-Julius sous chef Pedro Sanson, ex-Beccofino pizza chef Stefano Spataro and Mauricio Zarate, who has worked at Beccofino and Maeve Wine. Looking to pool their respective talents into a concept that was a true reflection of their tastes and passions, the team took over the seater space formerly occupied by Arrosto on Given Terrace, giving it an earthy and warm makeover that highlights the exposed-brick elements. On arrival, diners will immediately be welcomed by an extensive bar, which houses an impressive wine selection think bold choices, unusual bottles and minimal-intervention drops , alongside an array of cocktails and aperitivo. Further along sits the open pizza bar, where salivating patrons can watch on as the team works its magic in the open woodfired oven.

Elementi restaurant photos

By Katya Wachtel. By Matheus. Now, they've struck out on their own with Elementi. Between them, Zarate, ex-Julius Pizzeria sous chef Sanson, and ex-Beccofino pizza chef Spataro make a well-rounded team. So when the trio came across the ideal space on Given Terrace, formerly Arrosto, which was already fitted with a Marra Forni woodfired pizza oven and a beautiful exposed brick fit-out, they decided to take the plunge. Spataro handles the pizza menu, which is divided into classic rossa options — including the Salsiccia scamorza cheese, pork sausage and onion and Marina mozzarella, white anchovies, artichokes and watercress — while the pizza bianca get a little more creative, with choices such as the Trevisana mozzarella, gorgonzola, radicchio, cherry tomatoes, walnuts and ham and the Piemontese mushroom puree, mushrooms, buffalo mozzarella and artichokes. Sanson is responsible for the rest. His menu includes pea and fontina cheese arancini; fried stuffed olives; and a trio of pastas, including artichoke, potato and sweet onion filled ravioli, and linguini with tiger prawns, garlic, chilli and bottarga.

Quackity height

Stay Updated on restaurant news, specials, offers and booking enquiries. Further along sits the open pizza bar, where salivating patrons can watch on as the team works its magic in the open woodfired oven. Join to create and share your own list! Elementi is in Paddington, an inner Brisbane suburb with brunch cafes, gastropubs and trendy restaurants. Easter School Holidays Contact Details. You don't have to go to the Gold or Sunshine Coast to find these 12 beaches. Looking to pool their respective talents into a concept that was a true reflection of their tastes and passions, the team took over the seater space formerly occupied by Arrosto on Given Terrace, giving it an earthy and warm makeover that highlights the exposed-brick elements. Date of Event. World Science Festival

Social Profile:.

In Member Lists. Enter here. Bringing a cool London pub vibe to a landmark heritage-listed Queenslander. Fully Licensed no BYO. Alien Night Market. World Science Festival. World Science Festival Further along sits the open pizza bar, where salivating patrons can watch on as the team works its magic in the open woodfired oven. Last name. Susan Hill's acclaimed ghost story comes dramatically alive in Stephen Mallatratt's brilliant stage adaptation. So when the trio came across the ideal space on Given Terrace, formerly Arrosto, which was already fitted with a Marra Forni woodfired pizza oven and a beautiful exposed brick fit-out, they decided to take the plunge. Website: elementirestaurant. First name. Best Restaurants Gift Card Not accepted.