Giani ice cream owner

It was here that Giani Gurcharan Singh, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with the best quality ingredients, love and dedication.

It all began in at Giani-di-Hatti, nestled amidst the bazaars of Fatehpuri, Chandni Chowk, and still one of the landmarks of old Delhi. It was here that Giani Gurcharan Singh, a traditional sweetmeat maker from the then Layallpur Faislabad , Pakistan, set up shop upon migrating to Delhi. He started serving his famous rabri-faluda and mango shakes, made with loving attention and dedication, with the best quality ingredients. In , Giani-di-Hatti bought its first machine — a second-hand one — but still a huge investment at Rs. A few years later in , the business was divided into two entities; Gurcharan Sons and Giani Ice Cream. In the same year, Giani Gurcharan Singh took over Giani Ice Cream and invited his eldest son Shri Gurbachan Singh, still an undergraduate, to join the business and augment the range of traditional desserts with ice cream flavours. On the eve of the new millennium, the next generation at Giani Ice Cream decided to spread the family business further.

Giani ice cream owner

Embarking on a transformative journey through six chapters, we traverse India's landscape, exploring pioneering startups and their revolutionary Little did he know that these skills would spawn a multi-crore business. The family owes their success to all the traditional recipes Giani adopted to set up a small shop that sold rabri falooda, gajar and moong dal halwa. These items continue to feature among the list of shakes, ice-creams, sundaes, cold stone ice-cream, waffle ice-cream and gelatos that the store offers today. After he arrived in India, he set up a small store in Delhi to make and sell rabri falooda , as well as mango and pineapple shakes, among others. Adored by generations Brownie ice cream Taranjeet says his grandfather made all the desserts by hand and used quality ingredients. The store was located in a wholesale market area, and frequent visitors included the lower-middle and middle-class, so prices always remained cheap. Giani became so famous that even personalities such as Mohammad Rafi and Raj Kapoor, alongside ministers, made it their go-to to fulfil their sweet cravings. But an increase in sales meant we had to move towards mechanisation. We opened our first outlet in Rajouri Garden to cater to families and the youth.

Giani Ice Cream has successfully spanned age ranges and found universal appeal among ice cream enthusiasts with over fifty locations. Today, discount brokers have revolutionized how you invest in mutual funds, making. Anandpreet Singh, Mr.

Company Profile is an initiative by StartupTalky to publish verified information on different startups and organizations. The content in this post has been approved by Giani. Who doesn't love the sweetened frozen food known as Ice cream? Be kids or adults, ice cream is consumed as a snack or dessert by many of us. Whether you are in the mood of having a mini celebration with your friends or even want to treat someone just to lighten up their day, ice cream comes to our mind right away.

He founded the first outlet with the name 'Giani Di Hatti'. It may be interesting for you to find out whether your parents or their parents were our customers too! Giani's famed Rabri Faluda became the most loved gourmet among Delhites. For more than half a century, it has kept winning hearts. The legendary recipe is still preserved and served exclusively at Giani's in Fatehpuri, Chandni Chowk, Delhi-6, the soul of Delhi. We started with three flavours - Vanilla, Strawberry and Butter Scotch. From then, we've come a long way.

Giani ice cream owner

Company Profile is an initiative by StartupTalky to publish verified information on different startups and organizations. The content in this post has been approved by Giani. Who doesn't love the sweetened frozen food known as Ice cream? Be kids or adults, ice cream is consumed as a snack or dessert by many of us. Whether you are in the mood of having a mini celebration with your friends or even want to treat someone just to lighten up their day, ice cream comes to our mind right away. The origins of ice cream started around BCE.

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It may be interesting for you to find out whether your parents or their parents were our customers too! Shri Gurbachan Singh, the eldest of the brothers, and his son Shri Taranjit Singh opted to continue the family heritage and kept Giani Ice Cream to develop the chain of franchise ice cream restaurants across NCR under the original brand. Yes, both entities are different. On the eve of the new millennium, the next generation at Giani Ice Cream decided to grow the family business further. All the products are pure vegetarian. Traffic Jam Sundae at Giani Ice cream Taranjeet notes that understanding the market pulse and changing dynamics is of utmost importance. What a fun and frolic ride it has been- This is when the seeds of your love for 63 years started budding our tree! The wide range of products caters to all age groups. Little did he know that these skills would spawn a multi-crore business. It also has a range of sundaes, mousses, and shakes, as well as gelatos, frozen yogurts, and health-conscious inventions like jamun sorbet. Today, with over fifty stores Giani Ice Cream has managed to cut across age groups and find universal appeal among the ice cream lovers. Adored by generations Brownie ice cream Taranjeet says his grandfather made all the desserts by hand and used quality ingredients. Their production facility has a low-temperature hardening chamber, a continuous freezer, and filling stations. The origins of ice cream started around BCE. But an increase in sales meant we had to move towards mechanisation.

Giani ice cream is not just ice cream but an emotion for Delhiites. The creamy ice creams made of milk, cream and butter, stands apart from frozen desserts. From slurping a bowl of Giani ice cream after a meal to tucking into their famous Gajar Ka Halwa, Giani has a special place in the hearts of Delhiites.

After he arrived in India, he set up a small store in Delhi to make and sell rabri falooda , as well as mango and pineapple shakes, among others. Amarjeet Singh and Mr. The family owes their success to all the traditional recipes Giani adopted to set up a small shop that sold rabri falooda, gajar and moong dal halwa. The story begins in in Giani-di-Hatti, a landmark of ancient Delhi tucked among the Fatehpuri and Chandni Chowk bazaars. This story made me. Our iconic ice cream brand-known for its exceptional taste has become a household name for dessert lovers. Similar Story. We started expanding in the country to serve you the best ice cream across the country with the traditional taste remaining the same. Today, discount brokers have revolutionized how you invest in mutual funds, making. We opened our first outlet in Rajouri Garden to cater to families and the youth. Risk and return are two sides of the same coin in investing; low risk typically implies low predicted returns, whereas more. The type of project or asset determines the kind of returns generated.