Harry 1688

His little bakery flourishes because he is passionate about his work and maintains an unerring focus on quality.

The traditional Harry range with mixed and wholemeal breads is the company's classic and has been given a crafty addition with Harry "anno ". The Harry Line-Extention with the two varieties "Rustic" and "Classic" appears with a striking artisan-craftsman look. It thus breaks away from the classic design and appeals to new, young target groups. The result: the Classic range is rejuvenated, hits the nerve of the times with the new range, and caters to the desire for new breads based on traditional baking craftsmanship. The range is voted top brand and innovation of the year by retailers and is expanded by two more varieties after just a few months: "Oats" and "Spelt. Harry — Launch anno Crafty and rustic. Harry is the No.

Harry 1688

Producer: Harry. Data origin: External. Product entered on Details about the product data. Last updated: EAN: Keep track of your eating habits and reach your goals. Register for free. Contact Premium Login Language. Select language:. My Fddb. Calorie table.

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We look forward to many more of them in the future. Johann Hinrich Harry opens his little bakery in Altona near Hamburg. Andreas Harry — the seventh generation of Harry bakers — modernises and expands his business in Altona. It starts showing signs of developing into a large-scale bakery. The bread is sold nationwide with the help of horse-drawn carriages and later vans. The large-scale bakery in Schenefeld near Hamburg is set up and remains our headquarters to this day.

We take the best rye and wheat flour and natural sourdough, which is pulled over and over again for many hours. It gives the bread its special aroma. Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions. Please see our privacy notice. DE EN. Harry stone oven bread cut g bag. Question about item. Add to basket.

Harry 1688

His little bakery flourishes because he is passionate about his work and maintains an unerring focus on quality. Our focus on quality starts with the grain and flour we use and continues throughout the baking process. For instance, we work our traditional sourdough for several hours, following the ancient rules of proofing — just like Johann Hinrich Harry did centuries ago.

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Retailers Welcome Wholesale pricing available. Harry celebrates its rd anniversary by refreshing its branding and design. Retailers Welcome Wholesale pricing available. My Fddb. The trend toward plant-based products is growing - also in the infant nutrition segment. Short description:. This is made possible by the optimum combination of the Frischdienst delivery service, material planning and logistics. Please note that GermanShop24 does not accept returns of grocery products including baby food etc. Expired Products. Without preservatives. Customers also bought.

Today as then, the Harry stone-baked bread is baked according to good old tradition — on stone slabs in a brick oven.

Harry Multigrain Bread The Harry Line-Extention with the two varieties "Rustic" and "Classic" appears with a striking artisan-craftsman look. Brands :. Winter Beverages. Retailers Welcome Wholesale pricing available. Fresh, pre-packed Harry bread appears on more and more shop shelves. Harry Mild Wheat Bread Brevo Further information To send data to Brevo, you need to consent to the transfer of data and storage of third-party cookies by Brevo. For further details, please see the Privacy notice. To send data to Brevo, you need to consent to the transfer of data and storage of third-party cookies by Brevo.

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