Hawkins stainless steel pressure cooker 3 litre

The classic is Hawkins largest selling, most popular range of pressure cookers perhaps because of its attractive combination of features, benefits and price.

A practical pick for cooking meals for a large crowd, the Hawkins Stainless Steel Pressure Cooker Induction Bottom will help you save time. Built from pure stainless steel, this pressure cooker is durable and touch. Also, made from thick aluminium sandwiched between two sheets of stainless steel, the base ensures even heating for quick cooking. Furthermore, its base does not bulge and remains flat always, which makes it easy to place on a flat surface or a stovetop. To ensure uniform heating, the bottom has a core of 4. The base always stays flat, never bulges.

Hawkins stainless steel pressure cooker 3 litre

Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges. It is hence one of the best quality stainless steel grades used for making cooking utensils. Type stainless steel has great strength, which means that, properly used, your Hawkins Stainless Steel pressure cooker will give you many years of faithful service. The pressure cooker Body and Lid are made of food-grade, superior stainless steel for maximum hygiene and durability. On the outside bottom of the pressure cooker, sandwiched between two sheets of stainless steel, is a core of 4. This means no hotspots — food will not burn or stick. The extra-thick base stays flat and never bulges. It can be used safely for light and deep frying before pressure cooking. The unique Hawkins Pressure-Locked Safety lid ensures that when there is pressure inside the cooker, the lid is pressure-locked like a modern jetliner door.

Fixed sturdy Pivot The fixed sturdy pivot assists the self-centralising lid in locking securely and safely in place, ensuring a steam-tight seal. Only 4 left in stock - order soon.

Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges. The body and lid are percent stainless steel. To ensure uniform heating, the bottom has a core of 4. The base always stays flat, never bulges. Stainless steel stays bright, does not pit or corrode, is easy to clean, and extremely hygienic.

The latest improvement, introduced in , is a superior pressure regulating system that controls pressure to a narrower, more efficient range, reduces sprouting of frothy foods such as dal and is easier to insert and remove. The safety valve is located under the lid handle bar so that when it operates the steam is safely deflected downwards. The gasket has minimum exposure to steam inside the cooker, does not rub every time the product is opened and closed - so lasts longer. Suitable for gas, electric, ceramic and halogen cooktops. Stay-cool handles. Fixed sturdy pivot does not put pressure on the plastic handles as it is a part of the metal handle itself. Thus handles last longer. Recommended for use on gas stoves. Found a lower price?

Hawkins stainless steel pressure cooker 3 litre

It is hence one of the best quality stainless steel grades used for making cooking utensils. Type stainless steel has great strength, which means that, properly used, your Hawkins Stainless Steel pressure cooker will give you many years of faithful service. The pressure cooker Body and Lid are made of food-grade, superior stainless steel for maximum hygiene and durability. On the outside bottom of the pressure cooker, sandwiched between two sheets of stainless steel, is a core of 4. This means no hotspots — food will not burn or stick. The extra-thick base stays flat and never bulges. It can be used safely for light and deep frying before pressure cooking. The unique Hawkins Pressure-Locked Safety lid ensures that when there is pressure inside the cooker, the lid is pressure-locked like a modern jetliner door. It cannot be opened until the pressure has fallen to a safe level.

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They mention that it's worth for the price, it' s inexpensive to maintain, and a great buy. However, I happen to have a small stainless pot that fits inside just right, so when I cook up a smaller amount of rice or oatmeal I put the grain in the small pot with the required water to cook it properly, place this small pot on the steaming rack that comes with the pressure cooker and then add the necessary water to provide the pressure cooker's steam to the bottom of the pot. Ankit S. The base always stays flat, never bulges. Secure Delivery Partner. Hi, How can we help you? Now generally speaking, depending on desired consistency of prepared food after required count of whistles, one gets: mushy: pot stays closed till pressure goes away by itself; more hard- open immediately level anything under the pressure cap and let pressure go completely even if it lasts full 1 min- don't touch with hand as steam will blow in all directions. To report an issue with this product or seller, click here. I like the safety features that this one provides. How to return the item?

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Several Hawkins models are certified by UL — such models carry the UL mark stamped on the product external base, and printed on the product carton. Its sealing mechanism is different that anything that we've seen before. Save my name, email, and website in this browser for the next time I comment. Reviews with images. Total price:. Cookbook included Ideal for cooking for persons. Enhancements you chose aren't available for this seller. But, like I said before, if you put this pressure cooker under the type of conditions that will cause the safety valve to melt, you will have to replace that part, and it will be a hassle, so that is one reason, at least to keep a good eye on your pressure cooker when it is being used. The design of this cooker is quite unique , and it is intended by the manufacturers to last for a long time Learn more how customers reviews work on Amazon. Have to admit that the quality is right up there. So, I heat the cooker at slightly below full flame on my gas stove. Safe Browsing. Now generally speaking, depending on desired consistency of prepared food after required count of whistles, one gets:mushy: pot stays closed till pressure goes away by itself;more hard- open immediately level anything under the pressure cap and let pressure go completely even if it lasts full 1 min- don't touch with hand as steam will blow in all directions. Your Rating.