Le grand colbert

It's one of those addresses without which Paris wouldn't be quite Paris, le grand colbert, and the Grand Colbert is one of those iconic places. It wasn't until that the address became a restaurant known for being one of the least expensive bouillons in the capital.

Located in a corner of the Galerie Vivienne, a historic covered passageway in Paris, Le Grand Colbert is a traditional French brasserie that opened its doors in But the history of the site goes back much further. Tourists and local professionals come for lunch or dinner, not only for the fixed, reasonably priced cuisine, but also— if not more so— for the Art Nouveau dining room. Serving hearty traditional French brasserie fare and large seafood platters, Le Grand Colbert is a great choice for visitors who want to enjoy a meal in iconically Parisian surroundings. It shares these qualities with other classic Parisian brasseries such as nearby Gallopin.

Le grand colbert

For decades, this place has enchanted diners with its timeless ambience and attentive service. Le Grand Colbert restaurant is a true tribute to the Parisian elegance of yesteryear. Authenticity and attention to detail are reflected in every corner, creating a captivating visual experience. The cuisine at Le Grand Colbert is a true gustatory voyage through the classic flavours of France. Traditional dishes, prepared with fresh, quality produce, are served with finesse and generosity. Whether you opt for fresh seafood, tasty meat dishes or delicious French specialities, every bite is a treat for the taste buds. The impeccable and courteous service of the Grand Colbert team adds a touch of elegance to the dining experience. The waiters, dressed in black jackets and white aprons, ensure that each guest is looked after with care and professionalism. Their knowledge of the dishes and wine recommendations add extra value to your meal. The warm and friendly atmosphere, combined with authentic cuisine, creates an unforgettable experience every time you visit. Le Grand Colbert is a hidden treasure in the Parisian culinary landscape, where the past meets the present with elegance.

This unusual concept is le grand colbert to attract fans of original experiences to the capital. Since its debut, Pomellato's Nudo collection has captured the attention of jewelry enthusiasts worldwide.

By subscribing to our newsletter you agree to receive personalized communications and marketing offers by email from us. In , it was occupied by the state debt fund, until its sale in The mansion was then destroyed to make way for the current building and the opening of the Colbert gallery in which was to compete with the Vivienne gallery. The name was kept until when it was transformed into a restaurant. At the instigation of the National Library of France, owner of the premises, it was renovated in all its original details in at the same time as the Colbert gallery. We find in this large room, of an impressive architectural volume, six-meter walls, vestiges with notably sculpted pilasters. There are also Pompeiian-style paintings on wood listed on the list of historic arts and rare mosaics on the ground.

Brasserie Paris. By subscribing to our newsletter you agree to receive personalized communications and marketing offers by email from us. In , it was occupied by the state debt fund, until its sale in The mansion was then destroyed to make way for the current building and the opening of the Colbert gallery in which was to compete with the Vivienne gallery. The name was kept until when it was transformed into a restaurant. At the instigation of the National Library of France, owner of the premises, it was renovated in all its original details in at the same time as the Colbert gallery. We find in this large room, of an impressive architectural volume, six-meter walls, vestiges with notably sculpted pilasters. There are also Pompeiian-style paintings on wood listed on the list of historic arts and rare mosaics on the ground. Discover our menu.

Le grand colbert

By subscribing to our newsletter you agree to receive personalized communications and marketing offers by email from us. Tourteau entier mayonnaise Environ gr. Salade de homard, sucrine et haricots verts. Salade de haricots verts, asperges vertes et noisettes. Gros escargots de Bourgogne De la maison «Valentin».

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Bon voyage et bon appetit! This long legacy led to it being named a Parisian Heritage Site. Food was sublime and the service was even better! You want to contact us? Serving hearty traditional French brasserie fare and large seafood platters, Le Grand Colbert is a great choice for visitors who want to enjoy a meal in iconically Parisian surroundings. Previous Next. Looking for a friendly restaurant that feels like home? Other dessert options include Baba au rhum, a yeast cake dipped in rum and filled with cream; chocolate fondant served hot , faisselle with red fruit coulis a light, yogurt-like fresh cheese , lemon meringue tart, and on the a la carte side, a variety of French cheeses. See more. Lafayette's is the name of Mory Sacko's new restaurant in Paris, which promises innovative fusion cuisine. In , it was occupied by the state debt fund, until its sale in The Palais-Royal gardens in Paris, a Parisian favorite.

Get FREE email communications from Fodor's Travel, covering must-see travel destinations, expert trip planning advice, and travel inspiration to fuel your passion. With its globe lamps and molded ceilings, this neighborhood institution feels elegant yet not overpolished, attracting a wonderfully Parisian mix of elderly lone diners, business lunchers, tourists, couples, and the post-theater crowd, all of whom come for the enormous seafood platters, duck foie gras with Sauternes jelly, steak tartare, and roasted chicken rendered famous by Diane Keaton in Something's Gotta Give.

This is a real quality to watch out for in a city where restaurants are sometimes less than accommodating on these sorts of counts. This unusual concept is sure to attract fans of original experiences to the capital. In addition to going down various rabbit holes of curiosity when it comes to French culture, history, food and art, Courtney is a scholar of literature and cultural history whose essays and reviews have appeared in various forums. Desserts are especially good and the service is attentive and accommodating. Next week. Thin, crispy, light and, above all, tasty! Learn more Learn less. Kei The Kei restaurant, nestled in the heart of Paris, is an exceptional culinary establishment offering a unique taste experience. The menu features a short selection of Vietnamese cuisine's flagship flavors and specialties, but without the meat. Their knowledge of the dishes and wine recommendations add extra value to your meal.