Liquor act 2007

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This review provides the New South Wales NSW Government with an opportunity to reform liquor licensing and prioritise evidence-based policies that are proven to reduce alcohol-related harms. FARE supports policy reforms that contribute to a reduction in alcohol-related harms in Australia. Our policy work is informed by the evidence of what is most effective in reducing alcohol-related harms. We support the progression of population-based health measures, which take into consideration the far reaching and complex impacts of alcohol-related harms. Contact us. About FARE.

Liquor act 2007

The Liquor Regulation supports the Act and provides the statutory framework for a number of requirements, including RSA training. The Liquor Act sets out three primary objectives. They are: to minimise alcohol abuse; that the sale and supply of alcohol meets the community's expectations; and that the balanced development of the industry is weighed against the need for controls and restrictions. There are controls around who can be licensed, the trading times, who can be served and in what circumstances. As well as rules, for example not serving people who are intoxicated and not serving minors, there is also a set of conditions and licences. Responsible service of alcohol strategies and initiatives reinforce and compliment the rules and conditions. In order to secure the objects of this Act, each person who exercises functions under this Act including a licensee is required to have due regard to the following:. The Act controls where, when and how liquor can be sold on licensed premises, and who can serve and consume it. The Act also:. The Liquor Regulation supports the Act by providing additional mandatory conditions, requirements and harm minimisation measures for licensed premises. Selling and serving alcohol irresponsibly can lead to fines and other penalties for licensees, club secretaries and staff.

Am No 76, Sch 1 [6]; No 40, Sch 4. Objects of the Act The objects of this Act are as follows: to regulate and control the sale, supply and consumption of alcohol in a way that is consistent with the expectations, needs and aspirations of the community, to facilitate the balanced development, in the public interest, of the liquor industry, liquor act 2007, liquor act 2007 a flexible and practical regulatory system with minimal formality and technicality, to contribute to the responsible development of related industries such as the live music, entertainment, tourism and hospitality industries. Part 12 Provisions consequent on enactment of Liquor Amendment Act

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Liquor act 2007

Section In this Part-- "existing licence" means a licence granted under a provision of the former Act and in force immediately before the repeal of that provision by this Act. Note : Transitional arrangements dealing with existing certificates of registration for registered clubs , and the continuation of existing trading hours for registered clubs , are contained in Part 20 of Schedule 2 to the Registered Clubs Act The Authority has such powers as are necessary to continue to give effect to any such condition or restriction and may vary or revoke the condition or restriction in accordance with this Act.

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Division 6 General provisions relating to licensed premises. The operation of this provision does not affect the operation of other provisions in this Act that may require a person to obtain a liquor licence to sell liquor in New South Wales. Maximum penalty— a for an individual—50 penalty units or imprisonment for 6 months or both , or. Maximum penalty— penalty units. Division 4. The Liquor Act sets out three primary objectives. Maximum penalty— penalty units or 12 months imprisonment or both. Am No 20, Sch 1 [9]. This subsection does not prevent liquor being supplied as part of a same day delivery to a person in residential or commercial premises in a zone or area mentioned in paragraph a — c. They are: to minimise alcohol abuse; that the sale and supply of alcohol meets the community's expectations; and that the balanced development of the industry is weighed against the need for controls and restrictions. Division 2 Precinct liquor accords and community event liquor accords. Maximum penalty—20 penalty units. The Liquor Regulation supports the Act by providing additional mandatory conditions, requirements and harm minimisation measures for licensed premises. B meals are regularly provided on the licensed premises at times between opening time and 10 pm when liquor is sold or supplied, and. Am No 76, Sch 1 [53].

The Liquor Act regulates and controls the sale and supply of alcohol and certain aspects of the use of premises on which alcohol is sold or supplied.

Division 3 Other provisions relating to minors. B entertainment, arts or cultural venue, or. Am No 7, Sch 1. Division 5 Removal and reinstatement of demerit points. Division 2 Hotel licences. The sale of liquor at these times is subject to the requirement that a meal is also served—see section 25 3. B meals are regularly provided on the licensed premises at times between opening time and 10 pm when liquor is sold or supplied, and. Division 1 General. Search Search. B for a demerit point incurred against a club licence—by a manager of the club premises. Introduce a policy that prohibits alcohol promotions from being placed on state and local government property. Part 10 Criminal proceedings and related matters. Small bars are, on the granting of the small bar licence, authorised to trade between midnight and 2 am.