Little creek cattle company

Little Creek Cattle, Inc.

Our beef is Black Angus. Black Angus is known for being very tender and flavorful. To achieve tenderness and flavor so many factors must happen to produce our quality beef. We start out with high-quality cattle we've bred, we give our cattle time to develop and don't push them with hormones, and we age our beef for a lengthy period of time to enhance the flavor and tenderness our customers enjoy. Our ranch-raised beef offers our customers the confidence in knowing how their beef is being raised and it's wholesome for their family and ours. The beef are harvested at a local USDA inspected facility.

Little creek cattle company

New customer? Create your account. Lost password? Recover password. Remembered your password? Back to login. Already have an account? Login here. James Cree purchased the ranch in and it was Mexican cowboys under Pat Garrett who were employed to look after the cattle. To celebrate this we have sourced an exceptional Reposado Tequila made from blue Agave from the highlands of Jalisco, Mexico and then aged in Bourbon barrels. Tasting notes: Nose: Bright with a slightly earthy nose, soft spices and zesty citrus. Your payment information is processed securely. We do not store credit card details nor have access to your credit card information. Returns Our policy lasts 30 days.

No funny business.

We ship perishables every Monday via UPS. Nationwide shipments arrive in hours! Premium, regeneratively raised meats, artisanal ranch goods, and immersive events in Broadwater County, Montana. Shop Now. Regenerative Meat. Dry Aged Beef. We raise dry aged beef with great marbling and flavor.

Established as a mixed farming enterprise in , the picturesque Seville property is now the home of Little Creek Cattle Company. The introduction of our innovative Beef Direct program has been a great success, and now means our breeding program is tested by the harshest critic… the consumer. Our repeat customers are testament to the premium quality beef we offer to the public. Each carcass is evaluated three times. By LCR in the paddock, again under the knife, and finally by the consumer on the taste buds!!!

Little creek cattle company

Beef Producers - go here to join the directory list. BQA Certified - Beef Quality Assurance is a program that trains farmers and ranchers on best practice cattle management techniques to ensure their animals and the environment are cared for within a standard set of guidelines and regulations across the U. Natural - A product containing no artificial ingredient or added color and is only minimally processed. USDA Organic. Grass Fed - Animals spend their whole lives eating grass or forage. Grain Finished - Animals spend the majority of their lives eating grass or forage and then are finished on grain. Understanding roughly how much beef you will receive is a key to having a great experience and getting the value you seek. Get the Answers. Grain Finished.

Slime slime rancher

Last name. Ground Beef Patties. Next contact your bank. Remembered your password? We do not store credit card details nor have access to your credit card information. Tasting notes: Nose: Bright with a slightly earthy nose, soft spices and zesty citrus. Most supermarket beef is aged only days before being placed on a shelf to be purchased. There are certain situations where only partial refunds are granted if applicable Any item not in its original condition, is damaged or missing parts for reasons not due to our error Any item that is returned more than 30 days after delivery. Tri-Tip cooks like a tender steak but slices like a brisket. You will be responsible for paying for your own shipping costs for returning your item.

It is our mission and passion to nurture and raise quality cattle.

Flecks are truly a dual purpose breed; highly valued for their ability to produce white table quality beef as well as milk that is high in milk solids, especially butter fat. Black Angus is known for being very tender and flavorful. Our primary focus is producing high quality Fleckvieh Simmental cattle. No funny business. Choose Your Cuts. Bavette Steak. A cut taken from the brisket, chuck, plate, or rib area, including a short portion of the rib bone, which is overlain by meat. Your cart is empty. Then contact your credit card company, it may take some time before your refund is officially posted. First name.