Ocean one grille

Late inthe chain abruptly shuttered all six of its locations in South Florida.

Jeff Weinsier , Investigative Reporter. Below is a list of places that were inspected by the Florida Department of Business and Professional Regulation last week in South Florida that had rodent, roach and or fly issues. Some places were ordered shut, while others were warned and require a follow-up inspection. The department has discretion on which establishments are ordered shut and which are not, and it should NOT be that way. Many of the places have very similar violations, if not the same, but the penalties are different due to a lack of standardization in the process.

Ocean one grille

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At a. Observed food employee preparing and portioning dough during inspection.

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March 18, by Ryan Yousefi 2 Comments. A popular Coral Springs restaurant was ordered closed by the Florida Department of Business and Professional Regulation last week after inspectors discovered an assortment of serious food and safety violations. Ocean One Grille, located at North University Drive, has been ordered to shut down by health inspectors following a complaint inspection on March 8 that discovered 14 violations, many repeated, including the presence of live flying insects in various areas of the kitchen, food storage areas, and bar area. The report shows inspectors observed two live flying insects landing on clean pots in the dishwashing area and approximately 30 live flying insects in dry storage areas adjacent to the kitchen. Inspectors noted the areas were not separated by a door or any other barriers, and five live flying insects were observed landing on the wall in the kitchen, this was a repeat violation. Various food items were stored on the walk-in freezer floor and several food items were stored on the dry storage floor, which was another repeat violation. Cooked chicken wings were observed by inspectors being held cold at 46 degrees Fahrenheit on a makeshift table, and were only placed in the unit 45 minutes prior to inspection. The report also noted no soap was provided at the hand wash sink in the bar, which was a repeat violation.

Ocean one grille

Lunch specials include hearty orecchiette pasta mixed with artichoke hearts, spinach, tomatoes and chicken in a lemon-garlic sauce. Try the island salmon salad served with mixed greens, pistachios, and red onions, tossed with a tangy mango vinaigrette dressing. The dinner menu features flavorful items from the grill, including filet mignon and herb-crusted chicken chop. Seafood lovers can enjoy specialties such as the Bourbon barbeque salmon with leaf spinach, sweet potato raviolis and pecan brown butter. Go tropical and try the Caribbean mahi sandwich topped with seasonal avocado, Bermuda onion, lettuce, tomato and zesty mango habanero aioli sauce. Your personal data will be processed and information from your device cookies, unique identifiers, and other device data may be stored by, accessed by and shared with TCF vendor s and 65 ad partner s , or used specifically by this site or app. Some vendors may process your personal data on the basis of legitimate interest, which you can object to by managing your options below. Look for a link at the bottom of this page or in our privacy policy where you can withdraw consent. Cookies, device or similar online identifiers e.

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It was one of about a dozen Palm Beach County restaurants to do so. Jeff Weinsier joined Local 10 News in September Reviewed proper cooling procedures. Recommended Videos. Operator discarded salad and live flying insect. Observed raw chicken stored over raw pork and beef in reach in freezer. Bug zappers, too, were added to all of its fans and lights. Raw fish ceviche stored over fresh lettuce in walk in cooler. Operator removed and sanitized the area. Observed food employee preparing and portioning dough during inspection. Local 10 News 11PM : Mar 20, Observed 4 live flies at kitchen area, on wall and rim of three compartment sink, due to door and door curtains left open.

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Operator removed entire unit from establishment. Observed over prep table. Food not maintained at 41 degrees Fahrenheit for more than 4 hours. The restaurant then voluntarily closed for nearly a month to make itself as fly-free as possible. Subscribe today. Per operator prepared yesterday and placed in this unit last night. Observed cooling rack soiled at preparation area. Operator removed cleaned and sanitized Observed approximately 10 dead roaches on ground under cook line equipment shelving. Raw chicken juice puddled on the floor. Observed raw chicken stored over salad at reach in cooler at cook line. Operator removed and sanitized the area. Operator washed and sanitized hands and area. Bug zappers, too, were added to all of its fans and lights.