Turkey and ham pie mary berry

You'll be glad of all that leftover turkey when you taste this delicious pie! It will also use up ham, gravy and a little sherry.

Get our free step-by-step grilling masterclass straight to your inbox - it's ideal for beginners and pros alike! By signing up to this Free Great British Food Masterclass, you will also benefit from receiving fortnightly recipe newsletters and occasional offers from carefully selected partners. Tip the flour and poppy seeds into a large bowl. Add the butter and lard and rub with your fingers until it resembles large breadcrumbs. Add the Cheddar and about tbsps of cold water until it comes together in a soft dough, then knead briefly.

Turkey and ham pie mary berry

Sour cream pastry: This is twice the amount you will need for the pie, freeze the rest for another time. Once you have submitted your query someone from the team will contact you. If needed, your query will then be passed to the appropriate Customer Service team. By completing the form with your details on this page, you are agreeing to have this information sent to the NFU for the purposes of contacting you regarding your enquiry. Join Login. Turkey, leek and ham pie with sour cream pastry 10 December Christmas Recipes Turkey recipes. Text only view. Miranda Gore Browne shares her favourite ways to use up Christmas lunch leftovers. She says: "There really is nothing lovelier than a pie at the centre of your table. This pastry is simple to make, light and flaky, but if you are pushed for time, just use ready-made puff pastry, I have it on good authority that even Mary Berry and Nigella do! We are all allowed to make shortcuts sometimes, particularly after Christmas.

By Claire Thomson. Simmer for a few minutes longer, until you have a smooth sauce. Wrap in clingfilm and place in the fridge to rest for at least 30 minutes.

It will also use up ham, gravy and a little sherry. Step 1 For the pastry, mix the flour and salt together. Rub in the 65g chilled butter. Gradually add enough water to form a dough. Step 2 Lightly dust the work surface with flour and roll the dough into a rectangle. Grate 60g of frozen butter over the bottom two thirds of the dough. Fold down the top third and fold up the top third as if folding a letter.

Mary Berry Leftover Turkey Pie is a comforting and resourceful dish, perfect for transforming your holiday leftovers into a new savory treat. Seasoned with herbs and a creamy sauce, each slice is a testament to the flavors of a festive feast repurposed in the most delicious way. It is a savory pie with a creamy filling of turkey, ham, leeks, and mushrooms, and a crispy puff pastry crust. It is inspired by the famous British baker and cook, Mary Berry, who is known for her simple yet elegant dishes. Typically serving people, this pie is an excellent solution for post-holiday meals and can be prepared in a couple of hours.

Turkey and ham pie mary berry

You'll be glad of all that leftover turkey when you taste this delicious pie! It will also use up ham, gravy and a little sherry. A brilliant Boxing Day feast. For this recipe you will need a 1. Shopping list. For the pastry, mix the flour and salt together in a bowl.

Chubby mature porn photos

Roll out any pastry trimmings and cut them into shapes to decorate the top of the pie, sticking them to the lid with a little beaten egg. Trim and crimp the edges of the pastry. Brush the top of the pie all over with the remaining beaten egg. For the hot-water crust pastry, sift the flour into a bowl. Serves Serves Season to taste with a little white pepper and salt. Why not have another course. Tired of burnt burgers? Read more Read less. First make the sauce. By Valentine Warner. Subscribe to The Happy Foodie email newsletter Get our latest recipes, features, book news and ebook deals straight to your inbox every week. Allow the pie to cool completely in the tin, then lift out of the tin using the baking paper lining.

It will also use up ham, gravy and a little sherry. Step 1 For the pastry, mix the flour and salt together. Rub in the 65g chilled butter.

Make a small hole in the middle of the pastry lid to allow steam to escape. Arrange the ham strips on top, across the length of the tin. If you have a pie funnel, put it in the middle of the filling. Lunch The Ultimate Cheese Finally add the tarragon and cream. Step 4 For the filling, melt the butter in a large frying pan over a medium heat and add the leeks to the pan with the orange juice, zest and sherry. Easy cherry pie By Valentine Warner. Trim and crimp the edges of the pastry. By Paul Hollywood. Arrange the remaining chicken strips on top, then cover with the remaining sausage meat mixture, pressing it down firmly to ensure the pie does not crumble when cut. Recipe tips.