Wave sushi spokane

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Served with salsa, guac, and sour cream. Add sliced Steak, chicken or pork. Add sliced steak chicken or pork. Hot wings, mochiko chiekn, buffalo mozzarella sticks, onion rings, sweet potato fries, beer battered fries, tartar tots, sweet potato puffs. Marinated bone in thinly sliced beef short ribs grilled to produce a sweet and savory korean classic. Served with herb foccacia to sop up all of the goodness. Salmon fillet, flame grilled to perfection, slightly crispy exterior, flaky juicy interior, glazed with our teriyaki sauce.

Wave sushi spokane

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Phone: A maki style roll. Tempura shrimp, avocado, sriracha, and salmon.

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Nice sushi at great prices, probably the best in town. The sushi tasted fresh and large portions. Their cocktails are good and are a great prices for what you get as well. February Aesthetically pleasing interior and no wait time to get seated. Food was good not great, more like gentrified a sushi place lol. Staff appeared to be college age and had more interest in chatting with each other than being a server. Our Mochi was completely melted on the inside and gross. February If you want an authentic Japanese restaurant, do not go here.

Wave sushi spokane

Aki's later changed ownership and became Raw Sushi in Raw became known not only for continuing the legacy of great food, but also hosting some of Spokane's favorite club nights. The addition of countless TV's made Wave everyones favorite place to catch a date and the big game, at the same time. Fast forward to today, under new ownership, Wave Sushi Island Grill still boasts an amazing menu full of the favorites from over the years. Our taste of the islands and modern take on sushi keep people coming back for more. We pride ourselves on our genuine hospitality and being able to provide a fun, everyday getaway for our guests who become Ohana. We look forward to getting the chance to serve you.

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Sushi and Poke. Grilled Veggies. Pupus Island Style Apps. Red Snapper Madai. The Veggie Deep fried tofu, carrots, zucchini, lettuce and tomato tossed in our house ginger garlic dressing. Sea Urchin uni. Veggie Tempura. Served with ketchup and raw sauce. Build It Pasta Choose rotelle or totellini choose a sauce and choose what you want in it. Scallop Creamy or Spicy Gunkan Style. Marinated bone in thinly sliced beef short ribs grilled to produce a sweet and savory korean classic. Bistro Fries. Sea Bass Suzuki. Surf Clam Hokkigai. Salmon, cucumber, topped with salmon, avocado, thin sliced lemons, sesame seeds, scallions, and ponzu.

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Skip to content Delivery. The Ralston Roll. Smelt Roe Masago. Beer Battered Fries. Sweet Potato Puffs. Toasted till in the middle. Then crunchy roll finished with eel sauce, raw auce, spicy sauce, spicy powder, scallions, sesame seeds. Served with salsa, guac, and sour cream. Sweet Tofu Pouch Inari. The Starting Line-Up Sampler Hot wings, mochiko chiekn, buffalo mozzarella sticks, onion rings, sweet potato fries, beer battered fries, tartar tots, sweet potato puffs. Lomi Lomi Salmon fresh chucks of salmon, hawaiian sea salt, tomatoes, onions, scallions. Island Mac Salad. Giant Crab mix, avocado, cucumber, yellow fin tuna, maki style with nori on the outside. Savory, luca quality, sauteed Kahlua pork and onions on a Hawaiian sweet bread bun, served with bbq sauce on the side. Steamed Veggies.