Gaucho grill brookfield

Bluemound Road. A family-run business, the restaurant opened in June and is run by Antonio Paez, his sister Claudia Paez and his wife, Arlenne Escamilla.

We always strive to provide our customers with delicious Argentinian food. We are dedicated to providing attentive customer service to assist you with your purchase. Our team strives to create a friendly and welcoming atmosphere to make you feel at home. At our unique Rio de la Plata Restaurant , we offer a selection of international food options, including South American food and flavorful Latin-American food on menus, such as Argentinian sandwiches , empanadas , Uruguayan parrillas , and Argentinian BBQ. Many customers have enjoyed our food, making us the best steak house in the area. We guarantee that you will love every item on our menu.

Gaucho grill brookfield

Planning a corporate event? Let's make it perfect. You can take all the credit close that deal or get a promotion and we'll do all the work :. Great Wine Selection - We have an amazing and extensive wine selection. We'll help you choose the perfect pairing! Local Ingredients - Support local! We source fresh local ingredients to make your food healthier and tastier! Bridal Showers - Whether it's a bridal shower or rehearsal dinner, we can host your wedding festivities and make sure they are special! Anniversaries - If you're looking to host a party for your anniversary, our amazing staff will ensure it's perfect! Homemade Sauces - Make sure you try all of our awesome homemade sauces! Catering - Cater your birthday party, holiday party, corporate events, wedding festivities and more! At El Gaucho Grill, a family-owned restaurant we are dedicated to giving our customers their best dining experience. Our staff and family strive to create a warm and welcoming atmosphere to make you feel like home. Read more about us.

El Gaucho Grill. They're crispy on the exterior, fluffy within and delicious with the addition of lemon and herbs. Come grab some!

Bluemound Rd. When the Uruguay banking crisis caused the economy to topple, he made the decision to move to the U. His siblings followed him. Paez found work as an auto mechanic and learned to speak English, thanks in part to watching American television with subtitles. Although his marriage did not survive the move, he eventually met Escamilla, whose family had come to the U. Should they move back to Atlanta or stay in Wisconsin? Paez says that, although the weather in Georgia was enticing, they ultimately chose to stay in Wisconsin.

We always strive to provide our customers with delicious Argentinian food. We are dedicated to providing attentive customer service to assist you with your purchase. Our team strives to create a friendly and welcoming atmosphere to make you feel at home. At our unique Rio de la Plata Restaurant , we offer a selection of international food options, including South American food and flavorful Latin-American food on menus, such as Argentinian sandwiches , empanadas , Uruguayan parrillas , and Argentinian BBQ. Many customers have enjoyed our food, making us the best steak house in the area. We guarantee that you will love every item on our menu. Additionally, we offer catering services, and we accept reservations. At El Gaucho Grill, we love to help you have a great time. We ensure to serve you your typical Uruguayan restaurant favorites.

Gaucho grill brookfield

Our Menu Main Menu. Crispy house fries mixed in with whisked eggs, chopped ham and onions. Argentina's specialty tortilla made with eggs, potatoes and onions. Tortilla De Espinaca GF. Argentina's specialty tortilla made with eggs, and chopped spinach, onions, red bell pepper and spices. Argentine thick baked Provolone cheese with olive oil and spices and toasty bread. Perfectly seasoned and grilled seared beef sweetbreads with a side of toasty bread and Chimichurri. Three perfectly marinated skirt steak or grilled chicken with fresh pico de gallo, garnished with cilantro in flour tortillas.

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We'll help you choose the perfect pairing! We provide all in one package which is friendly to your budget. Gift Cards. Come grab some! Our team strives to create a friendly and welcoming atmosphere to make you feel at home. About Us. Paez recalled one customer who said they felt they were back in Buenos Aires while eating the food and hearing the music in the restaurant. Named for the large iron grills parrillas used in Uruguay, the parrillada asado platter features tira de asado shortribs , pollo chicken , chorizo sausage , morcilla blood sausage and grilled peppers and onions. Beck Andrew Salgado can be reached at or Bsalgado gannett. Best Tacos - We have some of the best darn tacos you'll ever try. Although his marriage did not survive the move, he eventually met Escamilla, whose family had come to the U. Order Now: Seamless. Bridal Showers - Whether it's a bridal shower or rehearsal dinner, we can host your wedding festivities and make sure they are special! We offer a delicious selection of Latin American food like Uruguay parrillas and more that you will love. Home away from home Paez says that the first month or so for El Gaucho was abysmally slow.

Planning a corporate event?

Just six months after opening, the family-owned restaurant is now seeing a consistent stream of customers — including weekly regulars — who come to enjoy the flavors of South America right here in Wisconsin. Reservations Join us today Reservations are recommended to save your spot Click the button below to make a reservation Reservations. We ensure to serve you your typical Uruguayan restaurant favorites. Craft Cocktails - We have a killer craft cocktail menu. Private Parties - Host your next party or get together. His siblings followed him. Should they move back to Atlanta or stay in Wisconsin? We host. Order Now: Seamless. Our Argentinian food is perfectly spiced and made with fresh ingredients to achieve a savory and delicious taste. Call today and let us help you celebrate your next event. Order Reserve Parties Catering Jobs. Family Owned - Family owned, friendly service and great food! Be sure to squeeze the accompanying lemons over the top; the acid makes the rich dish pop.