Saints island pies photos

A few years ago, when Sean Santos was asked to create food for an art exhibit, he thought, why not showcase Filipino dishes by serving them on pizza instead of rice? Santos was pleased with the combination, saints island pies photos. And in the summer ofwith his cooking job on hold during the initial stages of the pandemic, he resurrected the idea for a pop-up with longtime friend Chuck Ortiz. Their two-day event rolled into a second weekend, then another, for three months, until they were signing the lease for a restaurant location, a saints island pies photos closed space with about 1, square feet.

Excited to announce that we are now operating out of our new location in Stouffville, ON. And to wash it down- unique cocktails and craft beer. Downtown Toronto will always be our home, and who knows, we may be back. With that being said, we do have a lineup of pop-ups and collaborations downtown that we will announce soon! It all begins with an idea to put filipino inspired toppings on top of pizza dough. Successful popup after successful popup and we decided to open our own brick and mortar location.

Saints island pies photos

Toronto pizza joint with unique toppings has permanently closed its restaurant. A Toronto pizza place that was known for its Filipino influences has announced they're closing up shop at their current location. Saints Island Pies topped Detroit-style pizzas with ingredients like longanisa sausage, fried eggs and pineapple that represented Filipino culture. Originally known as Pabalos Island Pies, the pizza concept started out as a pop-up before moving into the space previously occupied by moody bar and restaurant Wallflower. The post goes on to say that they'll be revealing more about the "next chapter" for Saints in the coming weeks. They're actually already on their way to securing a new location, a plan that's been in the works for a while now. Along with this ongoing pandemic, running a restaurant within this current climate didn't seem like the best move for us. Santos isn't sure what the landlord of the old Dundas West space has planned in terms of a new tenant. The last day open for Saints Island in the space was Dec. Filipino pizza lovers won't be out of luck for too long, though: they're already in the process of securing a new kitchen space and should be open selling pizza in the next few weeks. Join the conversation Load comments. Burger joint suddenly closes after more than a decade in Toronto.

We were both born in Canada, but we represent this food. Roasted pork, signature tomato sauce, cheese, glazed pineapple and cherry cola bbq sauce.

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Saints Island Pies Dundas West, saintsislandpies. At the time, they were selling pizzas on Sundays and Mondays only. But as their three-month term progressed, they noticed they were selling out of pizza earlier and earlier. So, with the owners of Wallflower deciding to shift focus to their other bar, Three Speed, the restaurant officially took over the space and rechristened it Saints Island Pies. A sausage pizza becomes Bespren Longanizza, focused around longanisa, a classic Filipino breakfast sausage. The Plantation Pie is a play on the Hawaiian pizza, inspired by Filipino plantation workers in Hawaii. Grandma pizza, a staple slice in Long Island, becomes the Lola Pie, named after a Filipina grandmother.

Saints island pies photos

Excited to announce that we are now operating out of our new location in Stouffville, ON. And to wash it down- unique cocktails and craft beer. Downtown Toronto will always be our home, and who knows, we may be back. With that being said, we do have a lineup of pop-ups and collaborations downtown that we will announce soon! It all begins with an idea to put filipino inspired toppings on top of pizza dough. Successful popup after successful popup and we decided to open our own brick and mortar location. Longanisa sausage, cheese, signature tomato sauce, maggi mayo, crispy garlic and fried egg. Spinach, coconut cream, fermented chili, garlic and cheese. Roasted pork, signature tomato sauce, cheese, glazed pineapple and cherry cola bbq sauce. Signature tomato sauce, cheese, coconut cream, tomatoes and fresh basil.

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Photo: Courtesy of Saints Island Pies. Viral video shows massive lineup of people looking for restaurant jobs near Toronto. With that being said, we do have a lineup of pop-ups and collaborations downtown that we will announce soon! Saints Island Pies topped Detroit-style pizzas with ingredients like longanisa sausage, fried eggs and pineapple that represented Filipino culture. Along with this ongoing pandemic, running a restaurant within this current climate didn't seem like the best move for us. What was it like opening a restaurant in a pandemic? It was exciting yet scary. Plantation Roasted pork, signature tomato sauce, cheese, glazed pineapple and cherry cola bbq sauce. One-of-a-Kind Pies. Santos was pleased with the combination. All these things in Toronto are becoming available because of the pandemic. Our New Home. Toronto pizza joint with unique toppings has permanently closed its restaurant.

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Posted on January 06, Lola Signature tomato sauce, cheese, coconut cream, tomatoes and fresh basil. It was exciting yet scary. The food of The Philippines has a reputation for being sweet, salty, and fatty. Santos was pleased with the combination. Roasted pork, signature tomato sauce, cheese, glazed pineapple and cherry cola bbq sauce. The possibilities are endless. Loblaws in Ontario under fire for slapping discount on item covered in mould. And small companies like us have been able to swoop in at a dirt-cheap price. Toronto bakery suddenly closes after 60 years in business. Burger joint suddenly closes after more than a decade in Toronto. We have a new home!