Satta 2015
Fermented in wood and aged over 24 months in second and third passage barriques.
Product prices are automatically calculated according to tax regulations of the destination country. For more information, click here. The Bolgheri Superiore I Castagni of the Michele Satta company takes its name from the I Castagni vineyard, which over the years has revealed a "superior" character. It is mainly produced with Cabernet Sauvignon grapes and Syrah and Teroldego grapes all harvested and selected manually. Fermentation takes place in wooden barrels at controlled temperatures. Subsequently the wine ages in barriques for 18 months and for further 18 months in bottle. This wine is characterized by an intense and intense ruby red color with black shades.
Satta 2015
In , Michele Satto planted the first vineyard of Syrah. The choice of Syrah stemmed from the will to represent to the maximum the aromatic complexity of the Mediterranean terroir, as well as to realize a personal identification with some great wines from the Rhone. Knowing that the average age of the vineyards would need to be of at least over 15 years, Satto patiently awaited their sojourn, in order to bring out the maximum characteristics of this inexhaustible grape. The savory, refined palate delivers black-currant jam, tobacco and licorice alongside polished tannins. Drink through Please enter your email address below to receive a notification as soon as this product becomes available again. You must be subscribed to our email list to receive these notifications. Be the first to enjoy AmaZYN discounts and exclusive promotions! Yes, I am No, I have to leave. Sold out. Photos are for display purposes only and may have an out-of-date vintage, bottle shape or label.
Spontaneous fermentation with indigenous yeasts. Satta 2015 prices are automatically calculated according to tax regulations of the destination country. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection.
Michele Satta, farmer at degrees, his story in the world of wine begins by chance in , humble work to begin with but that are the basis of his great knowledge and his unconditional love for the land. Since then, things have definitely changed, many trips that broaden knowledge and comparisons, a few years of work as an agronomist for Ornellaia and finally in the production of the first pure Sangiovese produced in less than 4 barriques! In Michele planted the first vineyard with the awareness of wanting to produce a wine that could be faithful to the wake of Sassicaia and Ornellaia, but also to his personal vision and experience in the vineyard. Hence the need to place side by side to Cabernet Sauvignon and Merlot the grapes that he believed could express even better the Mediterranean terroir of Bolgheri: Sangiovese and Syrah. Today the winery owns 23 hectares 23 acres between properties and leases and the labels produced are 8 in total.
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Satta 2015
All content. Michele Satta. Tasting Notes Tasting from More about the tasting »Toskana Maremma«. Region: Toscana, Italy.
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You have successfully subscribed to this product. Superb A great achievement. View privacy policy. Fermentation takes place in wooden barrels at controlled temperatures. Excellent Highly recommended. Enjoy through Please note: cookies are disabled for this browser, some features of the site are not available. What Is Blind Tasting? Contact Us. Our badges. I would like to know the price of this product "Michele Satta Syrah ". Advanced Studies.
The color is intense ruby-red. Aromas of summer red fruit with notes of blueberry and blackberry, straw and green grass. On the palate, same explosive fruit corresponds to the aromas, with a core that is deep and solid that gives great drinkability to the wine.
Excellent Highly recommended. Quantity discount. Read More. Discover our ratings and more. View all. Only logged in customers who have purchased this product may leave a review. Ship to: Italy. Sold out. All Rights Reserved. Let us help. Please note: cookies are disabled for this browser, some features of the site are not available. Wine Enthusiast. Was: Typically, products are tasted in peer-group flights of from samples.
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