Secret chef table

The restaurant is relatively new and not very popular among locals yet, but once there, it will capture your heart with fantastic gastronomic experience. While there we started with terrine of smoked cheese and remoulade with smoked salmon, continued with boneless stuffed quails Birds of Love expedia.com.au beef bon fillet and foie gras Beef Mille-Feuille. All the dishes were beautifully presented, intricate and delicious, secret chef table.

Amazing but do not eat or drink beforehand. That would be an error. This is a very good feed as well as being pretty and wowing. It will take three hours and is excellent in every way. A really cool experience.

Secret chef table

Reservation Voucher. At the heart of the restaurant are the Bulgarian culinary traditions for thousands of years, during Great Bulgaria, to the south and north of the Danube, the Mediterranean coast and all the way to Asia. Our desire is to present our guests with the food and the techniques of its preparation, which have remained somewhere in the past, forgotten, but waiting to be rediscovered. A culinary journey through the centuries in Bulgaria - from the ancient Thracians, through Asparuh, Boris, Samuil to the present days. Through this cuisine, the restaurant team tells their guests a story of the senses so they can feel part of it and create their own memories of their experience. The means to reach this goal through the incredible food, the stories of Chef Petrov and the atmosphere that is as close as possible to the home coziness. In this way, visitors would not only return to the restaurant but would also travel to re-enter the fairy tale. Give the gift of an unforgettable night out for an awe-inspiring dining experience to your family, friends, or colleagues at Secret by Chef Petrov. To enjoy our wine pairings and non-alcoholic cocktails, you may choose between one of our 3 packages:. Chef Petrov is a celebrity chef in Bulgaria with many TV attendances and has written two cookbooks. He has 34 years experience in the best establishments in Bulgaria, 12 years working abroad, with 6 of them in Spain. He has graduated International Culinary Academy. Your Name required. Your Email required. Your Message.

Quite delicious. Yet I tried to make the best of it. Comment Reblog Subscribe Subscribed.

The entrance to Secret Chef Table, a restaurant that serves 22 dishes in a modern chef's table service, is located on an ordinary street in Sofia, Bulgaria between a charity shop and a clothing shop. Gita Simonsen. A narrow door opens to reveal an equally narrow hallway, and a few steps lead us up to the restaurant, where we meet chef Boris Petrov for the first time. At the end of the evening, both the photographer and I hope it was not the last time we will enter through that narrow door. A true experience for the senses. Boris is eccentric, lively and very engaged when talking about his journey into the culinary universe. His career started when he was 14, growing up in communist Bulgaria.

Reservation Voucher. At the heart of the restaurant are the Bulgarian culinary traditions for thousands of years, during Great Bulgaria, to the south and north of the Danube, the Mediterranean coast and all the way to Asia. Our desire is to present our guests with the food and the techniques of its preparation, which have remained somewhere in the past, forgotten, but waiting to be rediscovered. A culinary journey through the centuries in Bulgaria - from the ancient Thracians, through Asparuh, Boris, Samuil to the present days. Through this cuisine, the restaurant team tells their guests a story of the senses so they can feel part of it and create their own memories of their experience. The means to reach this goal through the incredible food, the stories of Chef Petrov and the atmosphere that is as close as possible to the home coziness. In this way, visitors would not only return to the restaurant but would also travel to re-enter the fairy tale. Give the gift of an unforgettable night out for an awe-inspiring dining experience to your family, friends, or colleagues at Secret by Chef Petrov. To enjoy our wine pairings and non-alcoholic cocktails, you may choose between one of our 3 packages:. Chef Petrov is a celebrity chef in Bulgaria with many TV attendances and has written two cookbooks.

Secret chef table

I made it to Sofia, no thanks to a last-minute booking that took me through Beograd. Then a tiny, rickety flight later we arrive in Bulgaria…. This whole leg is starting off very bad, and it got worse. But then the night got very nasty.

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Date of visit: November These "moon stones" are actually sourdough bread with a secret message placed inside the bread. This whole leg is starting off very bad, and it got worse. Then a macaron… With some freshly-made ice cream on top…a wonderful wee snack. An anthology of food. Our menu is presented as a series of emojis, which will help tell the story of the dishes. I have eaten in many Michelin starred restaurants, and some that are just as good but unrecognised, but I must say this surpasses any as an overall experience for food lovers. And by the way, from this point on for the rest of the trip, I unfortunately have to reply on said back-up device Galaxy S-5 for photos. Your Name required. His cooking skills meant that Boris's friends would often stop by, and he really began experimenting.

The entrance to Secret Chef Table, a restaurant that serves 22 dishes in a modern chef's table service, is located on an ordinary street in Sofia, Bulgaria between a charity shop and a clothing shop.

The first piece is marinated in water from the Mediterranean Sea…how nice and simple. The paired wines, nearly all local, have been excellent, working well with the local ingredients. Well, what an experience Secret Chefs Table was. Boris, who also has three sons, returned home to Bulgaria. Central and close to nature Find the perfect mix of city and nature when you visit Bulgaria's capital. A new hotel, fancy cars and a way out of the communist kitchen Towards the end of communist rule in Bulgaria, a completely new hotel opened in the city. Together, they wanted to create something new in Bulgaria. Oh this is so good, love the burn here. Description: Chef Table for people at the heart of the restaurant are the Bulgarian culinary traditions for thousands of years, during Great Bulgaria, to the south and north of the Danube, the Mediterranean coast and all the way to Asia. Again, with some trickery, as you put the lemon juice on both the ice and the sauce the colour changes a la litmus test.