Stoked wood fired pizza co

The new Cambridge location at Massachusetts Ave. He said he and co-founder Scott Riebling spent three years searching for a suitable location. Of course, the student population was a big attraction.

Barely a month after its opening, Zagat praised Stoked. He started making pizza for band practice. He turned it into a sideline, recording music and flying off to pizzerias around the country to teach cooks how to make dough. Toirm Miller is running the front of the house. Riebling the musician compares the bottom of his Italian-made Pavesi oven to a record-player turntable.

Stoked wood fired pizza co

Thanks for subscribing! Look out for your first newsletter in your inbox soon! By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Our newsletter hand-delivers the best bits to your inbox. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. Having first started out as a food truck, Stoked now maintains a relaxed brick-and-mortar space in Washington Square. There are a ton of non-tomato pizzas, including a white pie topped with hot honey and bacon. As a bonus, vegans can appreciate a whole menu just for them—appetizers, pizzas, and even shakes made with FoMu ice cream. About us. Contact us. No thanks Awesome, you're subscribed! We already have this email. Try another?

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I loved everything about this restaurant. Friendly family atmosphere was warm in terms of how happy all the patrons looked and how friendly and attentive the waitstaff was. The pizza was "the best". Extremely flavorful vegetarian option with mushroom and onions and not too salty!!! Email Business. Advertise with Us. Browse auto services. Saved to Favorites. Salads Winter Salad.

Stoked wood fired pizza co

At Stoked we make a New York style of pizza using old world Italian methods of cooking, all served up with Maritime hospitality. We incorporate the West Coast love for the local environment by featuring local, organic and responsibly sourced ingredients on our menu wherever possible. Great pizza, like most things worth waiting for, takes time and requires a solid foundation to bring flavours together. We use a multi-day fermentation process and our own blend of flour to create our dough, which we hand-stretch and top with family recipe sauces, quality cheeses and the freshest toppings available. Cooking with fire is an artform. It takes patience, focus and finesse. The result is a unique, hand crafted meal with unbeatable flavour.

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The chewy, charred pies support top-quality ingredients. Address: Beacon St Brookline Stoked Wood Fired Pizza Co. Book online. Look out for your first newsletter in your inbox soon! Rounds of dough with their toppings spend two to three minutes in the oven, which is both wood- and gas-fired. There are a ton of non-tomato pizzas, including a white pie topped with hot honey and bacon. All major credit cards. View Comments. Welcome to Harvard! But the tiny Rice Krispies squares that come with the bill put you in the mood to overlook glitches. About us. Time Out. Thanks for subscribing! Isselbacher , Crimson Staff Writer.

A great pizza is like a great song, with all the parts coming together to form something amazing. So it makes sense that Scott Riebling creates some of the best pizzas in greater Boston.

The dough rises three times over two days, like artisan bread. If you can make an exceptional Margherita, you can do anything else. The motion makes the crust cook and char evenly. Of course, the student population was a big attraction. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. Subscribe to our email newsletter. Discover the best of the city, first. The new Cambridge location at Massachusetts Ave. Get us in your inbox Sign up to our newsletter for the latest and greatest from your city and beyond. But the tiny Rice Krispies squares that come with the bill put you in the mood to overlook glitches. Sheryl Julian can be reached at sheryl. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. He started making pizza for band practice. Riebling the musician compares the bottom of his Italian-made Pavesi oven to a record-player turntable. More venues.